Christmas Day Menu
£95
Arrival
Selection of Festive Canapes
To Start
ARTICHOKE SOUP Toasted Walnuts Apple Crisps (VG, GF)
BLOODY MARY TOMATO TARTARE Our Signature Herb Crumb Toast (VG, GA)
PAN SEARED SCALLOPS KingFisher Brixham Burnt Onion Puree Drakes Pudding Silver Skin Onions (GA)
POTTED DUCK Caramelised Red Onion Toasted Bread (GF)
Mains
Roast Potatoes, Roasted Root Vegetable, Red Cabbage, Sprouts & Gravy all Served on the Table
TURKEY Pig in Blanket, Stuffing & Gravy (GF)
TURBOT FILLET KingFisher Brixham Brown Shrimp & Caper Beurre Noisette (GF)
VENISON WELLINGTON Local Red Wine Jus
TARTE TATIN Beetroot, Vine Tomato & Red Onion, Glazed Feta (VG, GF)
The Cheese Course
3 Hand Picked Specialist Cheeses
Brie de Meaux, Burkham Blue, Sussex Charmer Cheddar, Artisan Biscuits, Chutney & Grapes (GA)
Homemade Pudding
CHRISTMAS PUDDING Santas Naughty Brandy Sauce (GF)
CARAMEL CHOCOLATE TORTE Chocolate Crumb Vanilla Ice Cream (GF)
SPICED Granny Smith APPLE CRUMBLE Vanilla Custard (GF)
VANILLA PANNACOTTA Ginger & Orange Compote Blackberry Sorbet (GF)
Tea & Coffee
Warm Mince Pies
Petit Fours
Download this menu as pdf
Please make the waiting staff aware of any food allergies or intolerances & we will do our best to accommodate your request.
To make a reservation please call 01420 446454 or book a table online..